Spiced Chicken and Peaches

2 TBL olive oil Chicken Salt Pepper 1 tsp Better than Boullion chicken flavor 1/2 cup hot water 1 can (16 oz) sliced peaches in extra light syrup, syrup reserved 3 TBL vinegar 1 TBL prepared mustard 1/4 tsp ground cinnamon 1/4 tsp ground allspice 1/8 tsp ground cloves In large skillet over medium high heat, heat oil. Cook chicken about 10 minutes, until brown on all sides. Drain and discard oil, sprinkle chicken with salt and pepper. In small bowl disolve Better than Boullion in water to make broth. Stir in 1/2 cup reserved peach syrup, vinegar, mustard,...
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Banned Book Week

It’s ‪banned‬ ‪book‬ week and I’m shocked to discover that Duck Blood Soup is not on the list. Please help get Duck Blood Soup banned by complaining to anyone who will listen. Won’t someone think of the children?
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