Pork tenderloin, cut in to strips
3 to 4 cups chicken broth
1 onion, chopped
1 bunch cilantro, chopped
1 jalapeño, chopped
1 TBL cumin
1 tsp chili powder

2 TBL melted butter

Combine first 7 ingredients. Bring to boil and let simmer until pork is done.

Remove pork from liquid. Shred pork and place on cookie sheet. Mix shredded pork with melted butter.

Place pork under broiler. Broil until pork is crispy.